Author: Wendy Bazilian, Carolina Chica, and Marygrace Taylor
Item Type: Chia Report

A look at the human health potential, sustainability impact, and functional potential of this mighty seed. 

Unlock the unparalleled nutrition, science-backed health benefits, and functionality of chia as a whole seed, oil, and high protein and fiber flours.

Grown through regenerative agriculture and environmentally friendly, low-resource production methods, chia offers various functional applications that eschew food waste and meet consumer demands today. Discover how this ancient supergrain is a food that can support a healthier future – for both people and the planet.

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    Health and nutrient content claims vary by country. Please refer to local labeling regulations or contact us to discuss allowable claims for your market.

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