SCIENTIFIC PAPER
A new research review published in the journal Advances in Nutrition in March showed positive effects ...
By Benexia
CHIA IN THE PRESS
Googling “What are chia seed benefits?” is kind of like asking someone how their day is going... But the real story is always, of course, a little longer and more interesting.
By Marygrace Taylor for Self Magazine
SCIENTIFIC PAPER
Diabetes is a chronic disease affecting more than 37 million Americans – about 10% of the population ...
By Benexia
CHIA IN THE PRESS
The pros share how to choose cooking oils based on nutrition and smoke point.
By Alesandra Dubin for Prevention
SCIENTIFIC PAPER
Fat reduction in food is a significant concern today, and consumers want it all: Great-tasting, super sensory attributes ...
By Benexia
SCIENTIFIC PAPER
Over millennia, the microbiota has co-evolved with its host (us, humans!). It benefits us in many ways: digestion, production of nutrients, detoxification ...
By Benexia
BENEXIA IN THE NEWS
Chilean firm Benexia has made big strides in moving toward becoming a supplier of chia-based ingredients as opposed ...
By nutraingredients-usa.com
APPLICATION CONCEPT
One of the significant roles of the nutraceutical industry is to provide to consumers solutions ...
By Benexia
APPLICATION CONCEPT
We invite you to watch this interactive webinar organized by BAKERpedia, where we had the chance ...
By BAKERpedia and Benexia
INSIGHT
Cardiovascular disease (CVD) is the main cause of death worldwide, accounting for 10 to 30% of all deaths.Although CVD has been primarily a problem in developed countries...
Benexia
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