Pasta
GLUTEN-FREE | HIGH PROTEIN | HIGH FIBER
In recent years, pasta has become a household staple. Today, consumers are demanding more from their pasta though, it must also be better-for-you.
New applications are breaking down old perceptions of high-fiber pasta as heavy, in a new niche healthy food segment. Today it is possible to make nutritious, 100% whole-grain pasta, that meets all the taste and texture expectations of the market.
Benexia® Chia Ingredients are rich in plant-based protein and dietary fiber. They also offer certain attributes specific to pasta applications that make them excellent solution to meet consumer’s nutritional needs and preferences.

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