SEEDS
The chia seed is an ancient grain and nutrient powerhouse. It has one of the highest concentrations of ALA omega-3 fat of any food and also contains antioxidants, fiber, high-quality plant-based protein, vitamins and minerals.

Chia seed
Nutritional composition per 100 g
Total per 100 g = 371 kcal
Food Safety Innovation
At Benexia®, we offer a variety of certified food-grade black and white chia seeds (FSSC 22000), grown and processed under the strictest quality and safety standards.
Not All Chia Seeds Are Created Equal
While chia seeds are naturally nutritious, not all are safe for high-moisture applications like overnight oats, porridge, beverages, or yogurt. Chia can carry soil-borne pathogens such as Salmonella and Listeria, which are a major risk in Ready-To-Eat (RTE) products. A single batch test doesn’t ensure full safety.
Benexia® Chia Seed LM: Safe, Pasteurized & Clean-Label
At Benexia, we process Chia Seed and have our own 5-log reduction salmonella kill step, which is specifically designed for high-moisture formulations. It is processed with a unique, chemical-free, and non-irradiated thermal treatment that preserves its nutritional value while ensuring food safety and security.
Key benefits of our pasteurized chia seeds (Benexia Chia Seed LM):
- ✅ 5-Log Kill Step – Third-party validated pathogen reduction, exceeding food industry safety requirements.
- ✅ Water-Free Thermal Process – Prevents mucilage release and seed clump, ensuring smooth texture and dosage precision in your formulations.
- ✅ NON-IONIZING Technology – Meets FDA Chap 21 & EU Regulation EC 258/97 standards.
- ✅ Certified Organic & Clean-Label – Free of chemical residues.
- ✅ +30% Shelf Life – Reduced water activity keeps your product fresher and longer.
Which makes it, “the best chia seed” for:
✔ Overnight oats & porridges
✔ Beverages & yogurts
✔ Moisture-rich baked goods
✔ Smoothies & toppings
All our ingredients are Ready-To-Eat (RTE) & Ready-To-Drink (RTD) — ensuring the highest standards in safety and quality.
Health Benefits














































Key Benefits:
- The best food safety and traceability standards in the chia market
- Food Grade Quality (FSSC 22000 processes certified)
- More than 99.95% purity in weight
- 100% Non-GMO
- Ensured compliance with all country-specific food regulations
- Excellent for topping, inclusion and direct ingredient applications
- Kosher certified
- Halal certified
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