BAKERY PREMIXES
Our bakery premixes are clean-label and natural, ready-to-use alternatives that utilize Benexia Xia Powder 435 W LM as a key nutritional and functional ingredient in their formulation.
Benexia’s chia powder is about simplicity. This ingredient provides a significant amount of balanced fiber, plant-based protein, and omega-3 in a 100% natural, gluten-free flour that perfectly combines with other natural ingredients in these premixes. Xia Powder 435 W LM is not hydrolyzed, and its viscosity reduces the need for emulsifiers and stabilizers, offering amazing texture and flavor in breads, muffins, and cakes.
BREAD BAKING MIXES
- Keto (Low Carb) Chia Bread Baking Mix
- Ancient Grain Gluten-Free Bread Baking Mix
CAKES AND MUFFINS BAKING MIXES
- Keto (Low Carb) Chia Baking Mix
- Ancient Grain Gluten-Free Baking Mix
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Health Benefits






Key Benefits and Claims on the finished products: Bread and Cakes or Muffins
- Excellent source of omega-3
- Excellent source of fiber
- High in protein
- Low net carb
- Clean label
Request our Bakery Premixes formulas and Technical Information
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