Benexia Chia – World of Chia – Our Daily Omega-3

Chia (Salvia Hispanica L.) is a summer oily plant from the central valleys of Mexico and Guatemala.

Today, given the clinically proven nutritional benefits, Chia is consumed as a nutritional supplement we daily need in our diet : Omega-3, Fibre, Proteins, Minerals, Antioxidants and Vitamins.

Benexia™ Chia Seed is a fantastic nutritional supplement for children, pregnant women, young adults and elderly people.
A 1,2 – 1,5g intake of Omega-3 is daily recommended to provide good heart health, to improve bad cholesterol, inflammatory disease, depression , attentional deficit and to insure a good balance in your life!

Discover where Chia comes from.

Benefits for Your Health

Chia : Revolution in Human Nutrition

Chia is an evidence-based registered variety of Salvia Hispanica L., nutritionally superior to flax and soy. Chia is the richest non-marine whole food source of Omega-3 and dietary fibre currently known to man.

Promotes Cardiovascular Health

According to the American Heart Association, Omega-3 fatty acids can normalize blood pressure and bad cholesterol levels, while helping promote healthy heart and blood vessels.

Assists Joint Function & Mobility

With six times more calcium than milk, and with greater amounts of high-quality protein than the one found in soy, Chia also helps strengthen muscles and bones.

Improves Digestion & Natural Detoxification

Chia can absorb a whopping 12 times its weight in water – flax seed only absorbs 6-8 times its weight. Chia´s insoluble fibre reduces digestive transit time and removes toxins as it passes through the digestive tract.

Supports Healthy Weight Loss

Chia´s high fibre content and its ability to reduce blood sugar levels after meals inhibits the appetite, thus making it the perfect food for healthy, effective weight loss. Thanks to its neutral flavour and color, Chia integrates seamlessly into any healthy recipe.

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Product Quality:

Chia contains no cholesterol, no gluten, no trans fats, and an extremely low level of saturated fats. All our Chia products are:

*Vegan *Gluten-Free *Kosher *Non-GMO

Production Quality Certifications:

GAP, GMP, HACCP International Certifications and Quality Standards

Recommended use:

It incorporates into a wide range of recipes and can be eaten raw, and added to your favourite food (such as cereales, yogurt, baked goods, burgers, pizza, salads, omelettes,…) or consumed in soaked water or fruit juice (hot or cold), known in Mexico as “chia fresca”.